Station St. Helena

Join us for a unique dining experience that is unmatched in the Napa Valley. Set on the historic campus of The Culinary Institute of America (CIA) at Greystone, Gatehouse Restaurant showcases the talents of CIA students who have completed two years of rigorous study, under the supervision of our world-class faculty. Enjoy a meal inspired by local produce from the college’s own farms and gardens, and other high-quality ingredients. Reservations are strongly encouraged.

PRESS Restaurant celebrates Napa Valley — the people, the ingredients, and the wines. PRESS is a place for locals, winemakers, vintners, and guests from around the world to experience the best the Napa Valley has to offer —it’s this sense of community that is at the heart of everything PRESS does. Under the leadership of Chef Philip Tessier, PRESS features legendary Bay Area purveyors alongside innovative new culinary talents to highlight Napa Valley cuisine. The PRESS Culinary Team draws inspiration from around the globe while staying rooted in the style and ingredients that make the Napa Valley so special.

Upscale New American fare in a bright eatery with a fireplace, a bar for local drinks & a patio.

Polished operation with a dress code doling out elevated meat & seafood options.

Norman Rose Tavern is a cozy neighborhood spot in the heart of Downtown Napa, serving elevated American comfort food for over 10 years. Enjoy signature dishes like our Lamb Burger, Fried Chicken Sandwich, fish & chips, and mac & cheese—plus local wines, craft beers, and cocktails. Join us for Happy Hour, catch the game, or book a private dining room for special gatherings. Whether you’re a local or visiting Napa Valley, Norman Rose offers a warm, welcoming atmosphere with great food, drinks, and service. Dine in or order online.

Grace's Table is a cheerful Napa bistro and a recognized Michelin Bib Gourmand restaurant, serving dishes from around the world. Located in the heart of downtown Napa, we're a favorite spot for breakfast, brunch, lunch, and dinner. Chef/Owner Mauro Pando created a global kitchen with a focus on the comfort foods from our many heritages and brought them together for your dining pleasure. Chef Mauro's family background and extensive travels in Europe and South America were all brought to bear when he created the concept that is the soul of Grace's Table. Whether you're stopping in for a downtown Napa breakfast, weekend brunch, casual lunch, or dinner with friends, we know you are in for a unique dining experience.

Experience Napa Valley’s Finest: Steaks & Seafood , Seasonal Flavors. Welcome to Napkins Restaurant, your ultimate destination for globally inspired cuisine right in the heart of Downtown Napa. Whether you are looking for an intimate dinner, a celebratory evening, or the best outdoor dining experience in Napa Valley, our upscale atmosphere and dedicated team offer an authentic, welcoming taste of wine country hospitality. Premium Steaks Savor the ocean’s freshest flavors, prepared with modern flair: Signature Ahi Tuna: Delicately seared and perfectly seasoned. Wild Alaskan Halibut: Pan-roasted to crisp, tender perfection. Linguine & Shrimp: Succulent shrimp tossed in a light, aromatic garlic sauce. The Napkins Seafood Plate: A curate

Himalayan Sherpa kitchen is family owned neighborhood restaurant.