Norman Rose Tavern

Grace's Table is a cheerful Napa bistro and a recognized Michelin Bib Gourmand restaurant, serving dishes from around the world. Located in the heart of downtown Napa, we're a favorite spot for breakfast, brunch, lunch, and dinner. Chef/Owner Mauro Pando created a global kitchen with a focus on the comfort foods from our many heritages and brought them together for your dining pleasure. Chef Mauro's family background and extensive travels in Europe and South America were all brought to bear when he created the concept that is the soul of Grace's Table. Whether you're stopping in for a downtown Napa breakfast, weekend brunch, casual lunch, or dinner with friends, we know you are in for a unique dining experience.

Experience Napa Valley’s Finest: Steaks & Seafood , Seasonal Flavors. Welcome to Napkins Restaurant, your ultimate destination for globally inspired cuisine right in the heart of Downtown Napa. Whether you are looking for an intimate dinner, a celebratory evening, or the best outdoor dining experience in Napa Valley, our upscale atmosphere and dedicated team offer an authentic, welcoming taste of wine country hospitality. Premium Steaks Savor the ocean’s freshest flavors, prepared with modern flair: Signature Ahi Tuna: Delicately seared and perfectly seasoned. Wild Alaskan Halibut: Pan-roasted to crisp, tender perfection. Linguine & Shrimp: Succulent shrimp tossed in a light, aromatic garlic sauce. The Napkins Seafood Plate: A curate

Polished operation with a dress code doling out elevated meat & seafood options.

PRESS Restaurant celebrates Napa Valley — the people, the ingredients, and the wines. PRESS is a place for locals, winemakers, vintners, and guests from around the world to experience the best the Napa Valley has to offer —it’s this sense of community that is at the heart of everything PRESS does. Under the leadership of Chef Philip Tessier, PRESS features legendary Bay Area purveyors alongside innovative new culinary talents to highlight Napa Valley cuisine. The PRESS Culinary Team draws inspiration from around the globe while staying rooted in the style and ingredients that make the Napa Valley so special.

Station St. Helena is an upscale café inside a retro gas station on Main Street, serving curated provisions from morning to night. More than just a grab-and-go spot, it’s a lively hub to fuel your Napa Valley adventures by day and a casual meet-up spot by night. Enjoy spacious outdoor seating or order online for pick-up or delivery. Our New American menu features fresh, made-from-scratch offerings, including coffee, baked goods, and savory toasts for breakfast, hearty sandwiches and organic-focused salads for lunch, and New York-style pizzas—whole or by the slice—paired with Napa Valley wine for dinner. Everything is crafted with high-quality ingredients for a delicious experience.

Join us for a unique dining experience that is unmatched in the Napa Valley. Set on the historic campus of The Culinary Institute of America (CIA) at Greystone, Gatehouse Restaurant showcases the talents of CIA students who have completed two years of rigorous study, under the supervision of our world-class faculty. Enjoy a meal inspired by local produce from the college’s own farms and gardens, and other high-quality ingredients. Reservations are strongly encouraged.

Upscale New American fare in a bright eatery with a fireplace, a bar for local drinks & a patio.

1400 1st St